Tuesday

Baba ganoush and mountain dew.







Over the summer we lived on watermelon straight from the freezer, trips to the Lido for the most amazing bread with humous and baba ganoush, the best custard tarts from Harts bakery and some Arabic mountain dew.

9 comments:

  1. Love these... making me hanker for Summer. Puss is fine now by the way :) Have you ever tried an egg custard tart from a chinese bakery? So. Good.

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  2. Yup those eggs in mooncakes are a bit odd aren't they? :) I prefer the ones without egg and just eat a thin sliver at a time. Bit of an acquired taste! x

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  3. Sounds amazing...

    ♥ sécia
    www.petiteinsanities.blogspot.com

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  4. yum watermelon
    we've been eating it over here too, being summer
    i like that park bench photo, nice composition

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  5. ahhhh this makes me wish it was summer again (quite a feat, you know how i dislike the heat!) xoxo

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  6. Hi!
    I love your blog. The pictures are beautiful.

    Azzurra-Bellini.blogspot.com

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  7. mmh, the humous looks delicious!!

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  8. droooling! that food looks amazinggg!

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